About Gluten Free Living

Gluten Free Living is an independent website run by Teresa Urquhart. As a coeliac, Teresa has been busily collecting information about gluten products, businesses and recipes and posting it on this site...

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Recent User Comment

Quotation mark.

Try using Laucke bread mix (just add water)
Works every time and works out at $4.50 a loaf.

By Steve Cooke on 30/08/2010

From the entry 'Best flour mix for bread.'.

All things Gluten Free

Gluten Free Living is a growing resource for coeliacs in New Zealand. Within this site you can find gluten free recipes, gluten free products & reviews, and businesses who offer gluten free products and services.

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What's Fresh on Gluten Free Living

Recipe: Carrot Cake

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Struggling to find a pleasent tasting gluten free treat? Look no further!

By alex n kirstin on 24 August 2010 Read on ›

BUSINESS: European Gourmet

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I was at the Hawkes Bay Farmers market on the weekend and came across a great new gluten free product.  It is MJ’s Gluten free meatballs from European Gourmet.  They were fantastic and had a range of 5 flavors.  Definitely going in the shopping basket from now on.

By EuropeanGourmet on 19 August 2010 Read on ›

BUSINESS: Eternal Delight - World’s Best Superfood Cusine

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Eternal Delight: World’s Best Superfood Cuisine & Conscious Boutique.

Offering:
100% gluten free
100% Dairy free

Enjoy a wide selection of international cuisine on a most nutrient dense level!

Our Conscious Boutique is a reflection of our cuisine - do your shopping for goji berries, sauer kraut, nuts, seeds, teas, muesli, cookies, breads, pesto, cheese etc. here!

By EternalDelight on 19 August 2010 Read on ›

BUSINESS: Cocopelli

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Located at the Palms arena in Shirley, Cocopelli offers a warm and friendly environment to come and enjoy everything from quiet drinks and nibbles to large functions.
More than 85% of our menu is gluten free on request. We have included menu choices of bar snacks to three course meals on our extensive gluten free menu.
Our most popular gluten free dishes are our infamous pizzas and pastas, breads and dips platter and our in house freshly baked rich chocolate brownie. 

Open 7 days a week from 11am, bookings welcome. Either phone or email them at .(JavaScript must be enabled to view this email address)

By Teresa on 16 August 2010 Read on ›